Filled Easter Egg Dessert
Ingredients
- 1 Medium Sized Chocolate Egg
- 1 Pre-Cooked Cake unfrosted
- 1 Tub of Frosting
Toppings, but you can use anything
- Pretzels
- Cookies Crumbled
- Freeze Dried Fruit
- Sprinkles
- Mini-Chocolate Eggs
- Mini-Chocolate Bunnies
- Nuts
Instructions
- Cut your chocolate egg in half. This is easier done when the egg is cold, along the seem of the egg
- Fill your egg half with crumbled bits of cake.
- Top the cake with frosting
- Add on the toppings you'd like to have! You can put anything on top of these eggs, really - it's like a really fancy cake!