Easter is quickly approaching and, as an American, I love celebrating holidays to the full extent. Where I lived, we never had these huge eggs that seem present everywhere in England – so I was interested in them. When I first got one, I was very surprised it was just a hollow egg, which made me want to fill it with something. This year, we got the chance to fill them all with different flavors and items! It was a really fun idea and you can fill yours with anything you want too to make your own Easter Egg Dessert.
We did, at first, try to temper chocolate and make our own eggs, but the molds we got weren’t the best, which caused some problems. In the end, we purchased some smaller eggs and cut them in half to fill them!









