Eating Classic Food at Demel Cafe

Vienna is full of Coffee Houses. They are something that is super popular, often with tons of coffees and cakes, and always with a line out the door. We went to a handful of coffee houses while on our trip, but one of the fanciest ones were Demel. Demel is a more historical coffee house, where there are stunning window displays, tons of pastries and breads that can be purchased indoors, and a little cafe. Some of the cafe seating is inside and some is outside – we opted for inside which is such a better choice, even if it is a little bit of an extra wait.

Kaiserschmarrn

Now, we were seeing Kaiserschmarrn all over Austria, at almost every coffee house, in the Christmas markets, and just at street stands on the road. This is a very popular dish, but our tour guide for the adventure said the best of the best is at Demel Cafe, so we tried it there. This is a sort of broken apart pancake, lightly sweeten, covered in powdered sugar with a plum jam. The jam itself isn’t very sweet and is almost more on the sour side! It’s a very interesting way to eat such a simple dish, with a funny history of being one of the favorite dishes from Franz Joseph I, who was the emperor. Dann very much liked the jam and the pancake, and I am glad we got to try such a famous dish.

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Eating Pastries at Aida

Dann and I don’t often get to cafes when we visit other countries, but as we were being shown around by some friends, they had selected Aida as a place we couldn’t miss! Aida is a sort of Instagram-able cafe that has a few different locations, which some being more set up for Instagram pictures than others. This specific cafe is known for bringing Austria’s first espresso machine into operation, being ahead of the curve when it came to coffee consumption!

Coffee

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Eating Pastries in Café Central

In Austria, we had a lot of pastries in well known places. One of these places were Cafe Central – a cafe with a line all the way around the block. We had a local showing us around, so we were able to know when the line wouldn’t be so long, and got there in time for first seating at breakfast! Some of their menu is only available at lunchtime, while other aspects of their menu are specific for breakfast, so it is worth making sure they have the foods you’d like to try when you go. We were very excited to eat here as the pastries looked SO stunning! I do not know the name of any of the cakes we had as we went up to the window and pointed at the ones we wanted to try.

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A More Traditional Dinner at Grätzlheuriger

When it comes to Austria, I hadn’t really known what was traditional and what was not. I’ve been to Germany a handful of times, which feels similar in vibes, so was excited to try some more traditional food when visiting Austria. When we landed, we went to Grätzlheuriger, which has Austrian and Slovak food. The inside of the restaurant is very cozy and quant, which feels traditional, without being flashy. The staff were very kind to us English speakers and gave us English menus, that also had a picture side, which was very helpful as some of the translations were a bit perplexing to me!

Zwiebelrostbraten

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6 Course Meal at London Steakhouse Company Marco Pierre White

[Ad- gifted experience] Dann and I do love a romantic dinner out, and the six course tasking menu at London Steakhouse Company, by Marco Pierre White, is a fantastic, intimate, date spot perfect for Valentine’s Day. Dann and I have previously been to one of Marco Pierre White’s other restaurants, which had a more casual approach, so we were excited to try out this one as well. There was a doorman who took our coat, hung it up, and then we got seated. Their 6 course meal had a menu with a few set items and some items to choose from – and we also selected things from the cocktail menu. Now, it’s worth mentioning that the lighting here was quite dim, moody, and romantic. So, it was a touch challenging to actually take pictures, but we did very much enjoy our evening together.

First and Second Courses

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