You’ve probably been buying whatever coffee was on sale at the grocery store until you tasted what good beans truly taste like. It’s like thinking McDonald’s fries are good until you have real Belgian fries; suddenly, everything you thought you knew gets turned upside down.
Most people drink garbage coffee for years and just don’t know any better. Once you taste properly roasted, fresh beans, there’s no going back. You’ll find yourself spending way more time reading labels at the coffee shop than you ever expected, and your grocery bill might go up a bit, but trust me; it’s worth it.
Look, if you want to skip all the trial and error, the best coffee beans from people who actually know what they’re doing can save you months of buying disappointing coffee. But understanding what makes beans good helps you make better choices anywhere you shop.
There Are Only Two Types You Need to Know
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